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FAQ:
Q: What are the best Thai noodle soups?
A: – Cook noodles according to package directions. – Meanwhile, heat oil in a large saucepan over medium-high heat. Add shallot and garlic and cook, stirring, until fragrant, 1 minute. Add ginger and cook, stirring, until fragrant, 1 minute. … – Divide noodles between four serving bowls. Top with soup and basil.
Q: How do you make Thai rice noodles?
A: If you plan on using the noodles in “pad Thai” or another stir-fry dish,use the lukewarm water. … Place the noodles in a large bowl or pot. Rice noodles are very brittle,so you need to be especially careful while handling them in their uncooked state. Cover the noodles with lukewarm water. … Prepare the noodles for the next step. …
Q: How to make Thai sweet rice recipe?
A: Rinse the sticky rice 6 – 10 times,making sure most of the starch gets removed and you’re left with clear water. … Using a steamer basket or other type of steamer,steam the sticky rice for about 15 minutes until fully cooked,then set aside. In a pot,add 800 ml. …
Q: How do you make Thai chicken rice?
A: Fry the chopped garlic in 1/4 cup canola oil. Save the oil for use in different recipes. Wash the jasmine rice in water until the water runs clear. Place the fried garlic,ginger,and bruised cilantro roots on top of the rice. … Add enough chicken broth to cook your rice with (this depends on the freshness of your rice,I used ~3 cups). …