2,202 Reviews Scanned
- PREMIUM QUALITY: No additives or preservatives; Non-GMO, gluten-free and kosher OU
- LONG SHELF LIFE: Store in your cupboard for 1-2 years; No more wasted food
- TASTE THE HARMONY HOUSE DIFFERENCE: We are proud to bring you the very best in all-natural, plant-based foods, and we are dedicated to creating...
- PURE MUSHROOM DICES: Our freeze-dried mushroom dices are ready to go when you're hungry and don't require any slicing or dicing
- DELICIOUSLY VERSATILE: Use our freeze-dried mushroom dices in your gravies, stroganoffs, soups, quiches and any other pasta dishes
- PREMIUM QUALITY: No additives or preservatives; Non-GMO, gluten-free and kosher OU
- LONG SHELF LIFE: Store in your cupboard for 1-2 years; No more wasted food
- TASTE THE HARMONY HOUSE DIFFERENCE: We are proud to bring you the very best in all-natural, plant-based foods, and we are dedicated to creating...
- Expertly sorted, graded and cleaned by hand
- One, 1-pound package
- Expertly sorted, graded and cleaned by hand
- Our packaging meets all US Food Manufacturing Standards for cleanliness and purity
- Famous for their unique earthy flavor and reputation for promoting good health; essential ingredient in gourmet and traditional Asian dishes; great as...
- Perfect for Chinese or Japanese cuisine, special events and holiday meals, or to make everyday cooking special; sourced from organic growers around...
- These gourmet treats are full of umami flavor, great for vegetarian or vegan cuisine, as a side dish, or with meat; ideal for paleo and keto diets; no...
- Easy to prepare; arrives in convenient, 1-ounce packages for using in recipes or adding to your favorite meals; 3-year shelf life makes it a perfect...
- Helps planet and climate from farm to table; our family-owned company is known for providing exceptional quality food products that depend upon intact...
- USDA Certified: Our dried shiitake mushrooms passed USDA organic certification from the most authoritative Department of Agriculture in the United...
- Planted in high mountains, Conform to the laws of nature and pick them in time. This organic sun dried shiitake mushroom is fragrant, the meat is...
- No Fumigation Sulfur, No Artificial Additive. BRC, ISO22000, HACCP certificated factory.
- Expertly sorted, graded and cleaned by hand. Our packaging meets all US food manufacturing standards for cleanliness and purity
- Each order contains 1 pack of USDA Organic Dried Dehydrated Whole Shiitake Mushrooms 4.23oz, 120g
- DRIED WILD MUSHROOMS: A hearty blend including oyster, bolete, and porcini mushrooms
- A VERSATILE PANTRY STAPLE: Add bold flavor to pan sauces, rice dishes, eggs, and more
- QUICK PREPARATION: Simply soak in warm water and pat dry to use like fresh mushrooms
- RESTAURANT QUALITY: Ideal for use in food service or in the home
- IMPORTED FROM FRANCE: A gourmet international specialty food product
- DRY CHAMPIGNON MUSHROOMS: Mild flavor and firm, meaty texture complements a variety of different recipes and cuisines, and they are also called "White...
- SLICED AND DRIED: All-natural Champignon mushrooms that are sliced and dried with no added preservatives
- FRESH TASTE: Look and taste just like fresh mushrooms when properly rehydrated, especially in cooked applications
- VERSATILE PREPARATIONS: Delicious addition to gravies, sauces, cream and broth-based soups, stews, stir fry, pasta, casseroles, salads, and more
- RESTAURANT QUALITY: Includes one 1-lb. bulk box of all-natural dried button mushrooms that are gluten-free, non-GMO, and certified Kosher Parve
- PREMIUM PORCINI MUSHROOMS: Picked by hand in the wild
- WOODSY AND SMOOTH: Strong flavor with a smooth texture
- QUICK PREPARATION: Simply soak in warm water and pat dry to use like fresh mushrooms
- RESTAURANT QUALITY: Ideal for use in the home
- IMPORTED FROM EUROPE: A gourmet international specialty food product
- USDA Certified: Our dried morel mushrooms passed USDA organic certification from the most authoritative Department of Agriculture in the United...
- EXCEPTIONAL FLAVOR: Organic morchella esculenta has a unique meat quality and flavor. After professional manual, machine selection, remove impurities,...
- RICH IN NUTRITION: As one of the four famous bacteria, dried morels are high nutritional value and have the reputation of being a vegetarian.
- CLEANING METHOD: The cleaned morchella soup could add to dishes for increasing flavor after rinsing, soaking in cold or warm water.
- STORAGE INSTRUCTION: Store in dry and cool conditions. Seal properly after opening.
- Vacuum Sealed--Dried mushrooms 16 oz of vacuum packing keep the freshness of products and prolong the shelf life of products.
- Rehydrate Quickly--These mushrooms require little soaking time to become soft and tender and have that distinctive flavor that every family loves.
- Shiitake mushroom is fragrant and rich, the meat is thick and thin, the species is authentic and the source is selected. Conform to the laws of nature...
- No Fumigation Sulfur, No Artificial Additive, mushroom foot length control less Than 1cm, strict control of the water standards, moisture content less...
- Tasty With Umami Flavor--Use them in all different dishes. They have nice umami flavor, and one way also adding them to soups. They make the soups...
- ASSORTED DRIED WILD MUSHROOMS: This blend contains four different types of mushrooms, including porcini, shiitake, oyster and champignon mushrooms.
- VERSATILE EATING METHOD: Add texture and bold flavor to your pan sauces, soup, risotto and more. This dried mixed mushrooms dish can be vegetarian, or...
- CONVENIENT: The pre-treatment of particles will makes your cooking process more convenient.
- PREMIUM QUALITY: Expertly sorted, graded and cleaned by hand. Packaging meets all US Food Manufacturing Standards for cleanliness and purity.
- STORAGE INSTRUCTION: Store in dry and cool conditions. Seal properly after opening.
- Ingredients: 100% natural dried shiitake mushrooms, dehydrated and fried in low heat, giving you an irresistible satisfaction. Enjoy the crunchy...
- Healthy snack: Mushroom crisps are light on fat, tasty, crunchy and perfectly seasonable snacks, the best alternative to junk snacks
- Ready to eat: Shiitake mushrooms can be eaten directly after opening without further processing. Perfect for on-the-go, backpacking, or on top of...
- 100% Money-Back Satisfaction Guarantee: We stand behind our products and offer a 90-day money back guarantee,backed by an outstanding customer service...
- Shelf life: 270 days
- [Quick Rehydration] The shiitake slices can rehydrates quickly. They are also great in flavor and chewy enough that you can enjoy them in any dish.
- [Great Taste and Properties] The species of the mushrooms is authentic and the source is carefully selected. These mushrooms grow naturally and are...
- [No Artificial Additives] No Fumigation, no artificial additive. These mushrooms are produced under strict control of water standards with moisture...
- [Quality and Certification] With excellent quality, these shiitake slices are proper in color and are sliced in varying sizes. The factory for...
- [Customer Serviced] We don’t think you should pay for products that you don’t love. Please keep us informed if you are not enjoying our products,...
- One, 1-pound package
- Expertly sorted, graded and cleaned by hand
- Our packaging meets all US Food manufacturing standards for cleanliness and purity
- Great for Food service, chefs, caterers, and restaurants
- One, 1-pound package
- Also called hen of the woods, these gourmet treats are prized for their satisfying umami flavor and health enhancing properties; delicious in egg,...
- Perfect for Asian cuisine, special events and holiday meals, or to make everyday cooking special; sourced from organic growers around the world;...
- Great for vegetarian or vegan cuisine, as a side dish, or as an accompaniment to meat; ideal for paleo and keto diets; no sugar, nothing added;...
- Easy to prepare; arrives in convenient, 1-ounce packages for using in recipes or adding to your favorite meals; 3-year shelf life makes it a perfect...
- Helps planet and climate from farm to table; our family-owned company is known for providing exceptional quality food products that depend upon intact...
- Also known as portobello or portobella; savor this rich and robust version of classic mushroom flavor; add to scalloped potatoes, green bean...
- Perfect for special events and holiday meals, or to make everyday cooking special; sourced from organic growers around the world; hand-selected and...
- These gourmet treats are full of umami flavor, great for vegetarian or vegan cuisine, as a side dish, or with meat; ideal for paleo and keto diets; no...
- Easy to prepare; arrives in convenient, 1-ounce packages for using in recipes or adding to your favorite meals; 3-year shelf life makes it a perfect...
- Helps planet and climate from farm to table; our family-owned company is known for providing exceptional quality food products that depend upon intact...
FAQ:
Q: Where can you buy dried mushrooms?
A: Death cap (Amanita phalloides). Death caps are among the most poisonous of all mushrooms and responsible for the majority of mushroom-related deaths worldwide. … Conocybe filaris. This mushroom grows in Europe,Asia,and North America and contains the same toxins as the death cap. … Autumn skullcap (Galerina marginata). Also known as the “deadly Galerina,” autumn skullcaps are among the most poisonous of mushrooms. …
Q: What is the best way to store dried mushrooms?
A: Lay a paper towel on a flat surface. Place cleaned and sliced mushrooms on the paper towel. … Lay another paper towel down on top of the mushrooms. … Slide these paper towel-mushroom layers into a paper bag. It should go without saying that you should use a large-ish paper bag that can fit all of the paper … Place the paper bag in the freezer. …
Q: How to properly dry or dehydrate mushrooms?
A: Clean and slice the mushrooms. As listed above,you should only clean mushrooms with a brush or a dry towel. Check the weather. Try this method for preserving mushrooms only on sunny days with very low humidity. Find a good location for drying. … Arrange the mushrooms for drying. … Place the mushrooms in the site you selected for the drying area. …
Q: How to dry mushrooms in your oven?
A: Clean the mushrooms you are going to dry. If possible,use a brush or dry paper towel to wipe any dirt off of the mushrooms. Cut the mushrooms. The thicker the mushrooms,the longer it takes for them to dry out. … Place the mushrooms on a baking sheet. … Preheat the oven to 150 degrees Fahrenheit (65 Celsius). …