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- All Natural
- - Excellent Source of Dietary Fibre
- - No Artificial colours, flavours or preservatives
- - Ready to Eat
- DRIED WILD MUSHROOMS: A hearty blend including oyster, bolete, and porcini mushrooms
- A VERSATILE PANTRY STAPLE: Add bold flavor to pan sauces, rice dishes, eggs, and more
- QUICK PREPARATION: Simply soak in warm water and pat dry to use like fresh mushrooms
- RESTAURANT QUALITY: Ideal for use in food service or in the home
- IMPORTED FROM FRANCE: A gourmet international specialty food product
- 【Quick Rehydration】The dried shiitake mushrooms slices can rehydrate quickly ( about 3 minutes in 70 warm water or about 30 minutes in tap water)....
- 【Great Taste and Nutritious】 Selected high quality shiitake mushrooms which grow naturally and are 100% new crop, fragrant and rich in taste....
- 【No Artificial Additives】The ingredient only mushrooms, no Fumigation with sulfur, no artificial additive. These mushrooms are produced under...
- 【High quality】With excellent quality, these dried shiitake mushrooms picked at their best in flavor and texture, medium size and slices are proper...
- WARNING: Consuming this product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth...
- ✅ NATURAL UMAMI EXPLOSION - All-natural mmm’s with no artificial flavors. Seriously Satisfying.
- ✅ NUTRIENT POWERHOUSE - Packed with vitamins, minerals and antioxidants, mushrooms offer a nutritious boost to your diet, supporting overall health...
- ✅ HEALTHY SNACKING - Chitin and beta-glucans for a fiber fill-up.
- ✅ ALL 'SHROOM, NO MUSH - Crunchy kettle-cooked whole caps. Crunch Crunch Crunch.
- ✅ PURE GOODNESS, NO COMPROMISES - Dairy-Free, Soy-Free, MSG-Free, Palm Oil-Free Non-GMO, Organic, Vegan.
- ASSORTED DRIED WILD MUSHROOMS: This blend contains four different types of mushrooms, including porcini, shiitake, oyster and champignon mushrooms.
- VERSATILE EATING METHOD: Add texture and bold flavor to your pan sauces, soup, risotto and more. This dried mixed mushrooms dish can be vegetarian, or...
- CONVENIENT: The pre-treatment of particles will makes your cooking process more convenient.
- PREMIUM QUALITY: Expertly sorted, graded and cleaned by hand. Packaging meets all US Food Manufacturing Standards for cleanliness and purity.
- STORAGE INSTRUCTION: Store in dry and cool conditions. Seal properly after opening.
- ALL NATURAL,VEGAN,NO ARTIFICIAL FLAVORS,NON GMO
- USDA Certified: Our dried morel mushrooms passed USDA organic certification from the most authoritative Department of Agriculture in the United...
- EXCEPTIONAL FLAVOR: Organic morchella esculenta has a unique meat quality and flavor. After professional manual, machine selection, remove impurities,...
- RICH IN NUTRITION: As one of the four famous bacteria, dried morels are high nutritional value and have the reputation of being a vegetarian.
- CLEANING METHOD: The cleaned morchella soup could add to dishes for increasing flavor after rinsing, soaking in cold or warm water.
- STORAGE INSTRUCTION: Store in dry and cool conditions. Seal properly after opening.
- Trippin’ Flavor, Killer Crunch: Popadelics Crunchy Mushroom Chips are shiitake mushrooms reimagined for the modern superfood snacker. They’re a...
- 100% Vegan and Better-for-You: With no reliance on animal products, it feels great to do better and feel better. Plus, each 1.4oz bag of Popadelics...
- We Put the Pop in Popadelics: Popadelics Crunchy Mushroom Chips get their addicting, crunchy texture from a process called vacuum frying. Vacuum...
- Hunk with Funk, An Absolute Truffle Hog: Popadelics Trippin’ Truffle Parm is rich, sharp, and surprisingly vegan. You’re not imagining things:...
- Spicy Bae, Packing Just the Right Amount of Heat: Burned out on your regular spicy chips? Welcome to the party. Popadelics Twisted Thai Chili is quite...
- Dried Porcini are harvested from their natural setting in the wild forests of France and surrounding areas with strong aromas and good taste.
- Porcini Mushrooms are low in calories,but high in protein ,fiber, Iron and Antioxidants, improve digestive health, prevent constipation and boost...
- Dried Porcini mushrooms premium taste, simply add it into your sauces, soup, gravy, meats, fish or any other recipe,easy to store after use.
- We send it in a vacuum pack at you so that it will not break as much as possible during shipping.
- Since it is a natural mushroom, the soil may adhere to it. Please wash it off before use. Dried Porcini mushrooms premium taste, simply add it into...
- ✨ PREMIUM - Gourmet Dried Mushrooms Kibble (Boletus Luteus are similar to Porcini and chopped into small dices)
- 🏷️ VALUE SIZE - 8 Ounces Restaurant Size Container by the Its Delish brand
- 🍄 ENHANCE your culinary experience with hearty flavor, bold taste and vibrant aroma. Add rich flavors paired with vitamins, minerals and protein to...
- 🥘 AWESOME in sauces, gravy, soups, vegetable stock, broth and stews, pasta products, meats and sausages, seasoning blends, salad products, pot...
- ✔ QUALITY - Certified Kosher OU Parve, Non-Dairy, Vegan, All-Natural, No MSG, No preservatives, Gluten Free, Packaged in the USA and Shipped to you...
- Also known as portobello or portobella; savor this rich and robust version of classic mushroom flavor; add to scalloped potatoes, green bean...
- Perfect for special events and holiday meals, or to make everyday cooking special; sourced from organic growers around the world; hand-selected and...
- These gourmet treats are full of umami flavor, great for vegetarian or vegan cuisine, as a side dish, or with meat; ideal for paleo and keto diets; no...
- Easy to prepare; arrives in convenient, 1-ounce packages for using in recipes or adding to your favorite meals; 3-year shelf life makes it a perfect...
- Helps planet and climate from farm to table; our family-owned company is known for providing exceptional quality food products that depend upon intact...
- Roland Dried Porcini mushrooms from Italy are pale brown in color with a strong, woodsy flavor.
- Product is 100% nutritious, high in protein and minerals and add a wonderful flavor to dishes. Both the dry and canned product can easily be stored.
- All-Natural
- Soak in warm water for 20 minutes, then rinse and drain. Rinse well and blanch. U
- They have a smooth fleshy texture and the mushroom slices are about 1" in diameter. Boletus edulis is the Latin name of this fungus; it is known as...
- One bag of Crispy, Crunchy & Seasoned Mushroom 7. 5 Oz
- No Artificial ingredients
- All Nautral, Non-GMO
- Perfectly Seasoned
- Vacuum Sealed--Dried mushrooms 8 oz of vacuum packing keep the freshness of products.
- Rehydrate Quickly--These mushrooms require little soaking time to become soft and tender and have that distinctive flavor that every family loves.
- Fresh Flavor--Shitake mushrooms are full aroma flavored and these add a nice, mild umami flavor to many dishes.
- No Fumigation Sulfur, No Artificial Additive, mushroom foot length control less Than 1cm, strict control of the water standards, moisture content less...
- WARNING: Consuming this product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth...
- 80 oz of vacuum packing keep the freshness of products and prolong the shelf life of products.
- Dried mushroom is fragrant and rich, the meat is thick and thin, the species is authentic and the source is selected. Conform to the laws of nature...
- No Fumigation Sulfur, No Artificial Additive, mushroom foot length control less Than 1cm, strict control of the water standards, moisture content less...
- BRC, ISO22000, HACCP certificated factory. Shiitake raw material selection Xixia of China National Geographical Indications Products.
- WARNING: Consuming this product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth...
- Expertly sorted, graded and cleaned by hand
- One, 1-pound package
- Expertly sorted, graded and cleaned by hand
- Our packaging meets all US Food Manufacturing Standards for cleanliness and purity
FAQ:
Q: Where can you buy dried mushrooms?
A: Death cap (Amanita phalloides). Death caps are among the most poisonous of all mushrooms and responsible for the majority of mushroom-related deaths worldwide. … Conocybe filaris. This mushroom grows in Europe,Asia,and North America and contains the same toxins as the death cap. … Autumn skullcap (Galerina marginata). Also known as the “deadly Galerina,” autumn skullcaps are among the most poisonous of mushrooms. …
Q: What is the best way to store dried mushrooms?
A: Lay a paper towel on a flat surface. Place cleaned and sliced mushrooms on the paper towel. … Lay another paper towel down on top of the mushrooms. … Slide these paper towel-mushroom layers into a paper bag. It should go without saying that you should use a large-ish paper bag that can fit all of the paper … Place the paper bag in the freezer. …
Q: How to properly dry or dehydrate mushrooms?
A: Clean and slice the mushrooms. As listed above,you should only clean mushrooms with a brush or a dry towel. Check the weather. Try this method for preserving mushrooms only on sunny days with very low humidity. Find a good location for drying. … Arrange the mushrooms for drying. … Place the mushrooms in the site you selected for the drying area. …
Q: How to dry mushrooms in your oven?
A: Clean the mushrooms you are going to dry. If possible,use a brush or dry paper towel to wipe any dirt off of the mushrooms. Cut the mushrooms. The thicker the mushrooms,the longer it takes for them to dry out. … Place the mushrooms on a baking sheet. … Preheat the oven to 150 degrees Fahrenheit (65 Celsius). …