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- Ready 2 Grow 25 Live Bulbs Colocasia Esculenta Elephant Ear Taro Gabi Kalo Eddo
- Plant Name:taroPlant Form:Bulb Corm Sunlight:Partial ShadePlant Characteristic:Edible Bulb/Root Climate:Sub-tropical, Temperate, Tropical
- Great Addition to any Garden. plant will grow 2- 6 feet and depending on the region will produce leaves 6 inch to 2 feet wide leaves. Thrives in moist...
- Bulbs Ready to Grow Elephant Ear Taro Colocasia Elephant Ear Huge Leaf Esculenta Gabi Kalo Eddo Bulbs Tropical Garden Plant #TMB152
- Primed and ready to sprout You are Buying Budding Elephant ear taro bulbs. Great Addition to any Garden. plant will grow 2- 6 feet and depending on...
- Easy to Grow Edible Root Vegetable
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- Beautiful Tropical Landscaping Plant
- Fast Growing and Hardy!
- Ready 2 Grow 25 Live Bulbs Colocasia Esculenta Elephant Ear Taro Gabi Kalo Eddo
- Great Addition to any Garden
- Will grow in partial to full sun
- 100% Satisfaction Guarantee
- 5 Live Colocasia Esculenta Elephant Ear Taro Gabi Kalo Eddo Bulbs Ready to Grow NHKM34
- plant will grow 2- 6 feet and depending on the region will produce leaves 4 feet long to 2 feet wide leaves. Thrives in moist soil but will grow in...
- Plant Height 4-6 feet in height leaves 3 feet long and 3 feet wide
- Culture Soil Well drained soil. Keep moist but not soggy. Light Sun to part shade Indoor Culture Does well as a container plant Zone 8-10
FAQ:
Q: What is the difference between Eddo and taro?
A: First things first- eddo is closely related to taro, and often considered one in the same, although they are smaller than most taro roots and come from a different (although closely related) plant. Eddo are commonly grown and enjoyed in China and Japan.
Q: What is Eddo root?
A: Whatever you eat it with be careful- these simple and modest roots might just steal the show. First things first- eddo is closely related to taro, and often considered one in the same, although they are smaller than most taro roots and come from a different (although closely related) plant. Eddo are commonly grown and enjoyed in China and Japan.
Q: What is Taro used for?
A: Food from a taro plant. A name for several aroid plants (Colocasia antiquorum, var. esculenta, Colocasia macrorhiza, etc.), and their rootstocks. They have large ovate-sagittate leaves and large fleshy tuberous rootstocks, which are cooked and used for food in tropical countries.
Q: What is taro corm?
A: a tropical Asian plant of the arum family which has edible starchy corms and edible fleshy leaves, especially a variety with a large central corm grown as a staple in the Pacific. the corm of the taro plant.